Friday, April 20, 2012

super treat


this is jonathan harris.  he was sent to us as a special-treat thank-you,


to cook up a meal for us in our kitchen.\
and what  a treat it was.
his food ethics are locavore,
and he has trained under some pretty well established chefs along his route.
he was kind enough to share his local hikes for fiddleheads and morels,
and served up a gorgeous healthy feast with beets as the central theme.
(root veg, grains, arctic char and chocolate helped out also.)
he works out of http://www.hintonburgpublichouse.ca/ at the moment,
but will certainly soon be heading his own snack movement locally.
thank you, baji, for sending such a personable and talented chef our way.

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